Upon our incorporation, our Company acted as a food trader, channeling the trading goods from suppliers to consumers. The blooming in the wholesale business had directed our Company into food manufacturing industry.

In 1977, our Company imported the Taiwanese instant noodles manufacturing machine, aiming to involve in fast growing instant noodle industry. However, with this high cost, slow, inefficient and highly-labor intensive machine, our Company only managed on keeping a low and flat profit margin.

To reinforce our competitiveness, few major upgrading had incorporated into our Company. Our Company had imported and installed an advance-automated noodles manufacturing plant from Japan. This newly invested machine had reduced the spoilage, increased quality of our noodles dramatically, subsequently, promoting a healthy environment for our Company to grow, expand and develop our brand name in the competitive instant noodles market.

Continually, silos, used for bulk storage of flour, were built-in to further automate our production. By using silos with weighing system, flour can be flowing into mixers constantly, thus improving the quality and reducing the cost of noodles. Other upgrades include advance frying system to lower oil content of our noodles, rapid cooling process, and high-speed packaging technology were introduced gradually throughout the years to replace the old technology.

Nevertheless, the fire occurred on 25th January 1998 had demolished all our efforts in capturing the increasing share of instant noodles market. A new fried-noodles plant was purchased from the Ohtaka Noodle Making Machines, Japan, in order to resume our supply of instant noodles, immediately after the completion of construction of our new factory. We continue our production of air-dried noodles in the following year of recommencement, by installing a new air-dried noodles plant. From there, we are recovering slowly by recapturing our market share, and we are now working towards greater achievement on the sharing of this instant noodles industry.

Our Products

Our Company offers a wide variety of instant noodles and air-dried noodles under our registered trademark of Vit's® and Vita®. Our products carry vast variety of assorted flavours to meet the diversified multi-racial population in Malaysia. The flavours include Chicken, Curry, Seafood, Vegetarian Mushroom, Duck and Tom Yam. Our company also offers the instant noodles without flavour for those who prefer to use their own soup base. Our products are offered in different packages in easing channeling our products to the customers, for their right amount of noodles fro consumption.

The health conscious air-dried noodles were introduced in 1996 with the increase awareness of healthy food among the society. The air-dried noodles are very low in cholesterol as the noodles are only air-dried in the oven instead of going through the process of frying with palm oil. We were among the first few manufacturers in Malaysia to automate the air-dried noodles manufacturing process and the introduction of this air-dried noodles had help our company on gaining our popularity among the vegetarians and restaurants that prefer the non-fat noodles.

Other than noodles, our company also wholesale cake flour and seasoned flour to the local market. These flours are being manufactured and packed by the flour mills before reaching our factory.

Our products are certified by HACCP. Learn more about quality of our products.

Copyright ©2004-2007 Vit Makanan (K.L.) Sdn. Bhd. (25143-H)